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Hours of Operation  :  

[ BREAKFAST & LUNCH ]
9:30am - 2pm Mon to Fri
8:00am - 2pm Sat and Sun

[ DINNER ]
5pm to Close
Closed Sun Dinner

203 Cass St.
Traverse City, Mi 49684

At the corner of State and Cass,
Downtown Traverse City.

eat@thetowneplaza.com

231 . 929 . 0900

 

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[ BREAKFAST / LUNCH ]


PIG IN THE PLAZA


Charcuterie : Terrine, mortedella, rillete, pate, coppa. Accompanied by bread, cornichons, olives

6 for first selection
3 each additional selection

"BLT" : Smoked, slow roasted, pork belly, Baguette, aioli, tomato, greens
9
 
Shoulder in Puff : Smoked, slow roasted, pulled pork, Kansas City BBQ, puff pastry, greens
10

Pork Belly : Slow roasted, pan seared, fried green tomato, chevre, creamy Tabasco vinaigrette, micro greens
11


Porchetta : Loin stuffed roasted rolled belly, seared, cilantro fennel kraut, fries
13

Add eggs to any
2


9 FOR 9 [ and under ]


Steel Cut Oatmeal :Toast, homemade jams, accompaniments
8

Grilled Romaine : Poached egg, lemon juice, olive oil, hollandaise, pancetta, potato
8

 

Fruit Salad : Banana bread, fruit, vanilla peach dressing, almonds, raspberry sauce
8

 

Quinoa Salad : Grilled vegetable, parmesan, egg, lemon vin, tomato, sunflower seed
9

Veggie Omelet : Spinach, feta, artichokes, tomatoes, kalamata olives, bibb
9

 

Pancakes : Blueberry, maple syrup
9
 

Root Vegetable Gratin : Turnip, rutabega, carrot, parsnip, swiss chard, raclette cheese
9
 

Mixed Greens : Chicken, brie, dried cherry, walnut, apple, lemon vin
9

 

Potato Salad : Fingerling potato confit, red onion, warm bacon vinaigrette
9

Michigan Cheese Plate : Camembert, fontina, montoro, raclette, cheddar, truffle jack, habanero. Accompanied by bread, fruit, jams
6 for first selection
3 each additional selection


 

BREAKFAST

 

French Toast : Cranberry raisin bread, vanilla, maple syrup
10

Smoked Salmon : Smoked salmon cake, poached egg, hollandaise, bibb, potato
12

Stuffed Pepper : Poached eggs, Chorizo, feta cheese, greens, tomato salsa, tortilla
12

Benedict : English muffin, Canadian bacon, poached egg, smoked fontina cream, potato, bibb
12

Tasso Benedict : Tasso ham, English muffin, poached egg, cajun sauce, potato, bibb
12

Omelet : Steak, ham, bacon, wild mushroom, white cheddar, bibb, potato
13

Chicken Benedict : Potato cake, fried chicken, poached egg, smoked fontina cream, diced tomato, bibb
14

Tenderloin Benedict : Grilled beef tenderloin, english muffin, poached egg, smoked fontina cream bibb, potato
14

Surf & Turf : Fried oyster, pork belly, red hot vinaigrette, poached egg, corn bread
15

 

LUNCH

 

Cajun Mac N' Cheese : Penne, smoked fontina mornay, Andouille, shrimp, cheddar, bread crumbs
9

Grilled Cheese : Baguette, Leelanau Cheese Raclette, smokes tomato dip, melted onion
11

Burger : House smoked Angus, pork belly, cheddar , bibb, tomato, BBQ aioli
11

Potato Gnocchi : Vegetable bechamel, tomato, mozzarella, basil, broccolini
12

 

SOUPS

 

Onion : Vidalia, Spanish, leek, red, shallot, garlic
4/6

Smoked Tomato Bisque : Vegetable stock, tomato, cream
5/7

Wild Mushroom : Crimini, shitake, oyster, pinot noir
5/7

Shrimp in Broth : Tomato, saffron, orange, fennel, leek, shellfish stock
9

 

SIDES

 

Bread choice : White, Wheat, English muffin
2

Eggs, Oatmeal, Potato or Yogurt
3

Fruit, Granola, or Pancake
4

Slaw : Broccolini, aioli, carrot, cabbage
5

Fries : Pecorino, salt
5

Salad : Mixed greens, choice of vinaigrette
5